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Potassium is the key mineral found in pigeon pea that acts as a vasodilator, and reduces blood construction and also blood pressure. Pigeon peas are also loaded with high protein which required for growth and development.
Features:
The pigeon pea is a perennial legume from the family fabaceae native to the world.
The pigeon pes is widely cultivated in tropical and semitropical regions around the world, is commonly consumed in south Asia, southeast Asia, Africa, and Latin America.
Farm Organic has organic ingredients to enhance your cooking experience from seasonings to spices and herbs.
