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Farm Organic Gluten Free Mix Dal - Khichdi Mix - 1 kg

AED 25.47 AED 21.65

Farm Organic Gluten Free Mix Dal - Khichdi Mix - 1 kg

AED 25.47 AED 21.65

All prices are inclusive of VAT

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Highlights:
There are different varieties of lentils, and they are widely consumed worldwide. Lentils contain protein, which makes them an excellent meat alternative. They’re also a great source of iron, a mineral that is sometimes lacking in vegetarian diet

Overview
Our Mixed dal is a combination of five nutritious pulses like Organic Masoor Malka, Moong dal, urad dal, chana dal and toor Dal. These pulses help to balance fiber, protein, iron, and calcium to boost your energy level.

Preparation Information:
medium saucepan, combine the lentils and water and bring to a boil. Cover, reduce the heat, and simmer, stirring occasionally, for 17 to 20 minutes or until tender but not mushy. Drain any excess water, and let cool. Use in any recipe that calls for cooked lentils.

Nutritional Facts:
Serving Size: 100g Energy 361Kcal Total Fat 1g 13% Saturated Fat 2.24g 11% Cholesterol 0mg 0% Sodium 200.58 8% Total Carbohydrates 61.56g 21% Dietary Fiber 12.25g 49% Sugar 0g Protein 10.25g 0% Vitamin A 0% Vitamin C 0% Calcium 7% Iron 85% Percent daily values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calories needs.

Benefits:
Rich in dietary fibre, low in cholesterol and saturated fats, it has the goodness and nutritional properties of five lentils rolled into one mix. Organic mixed pulses have a very high level of proteins hence it is excellent for vegans and vegetarians, additionally they are a good source of folate.

Farm Organic has organic ingredients to enhance your cooking experience from seasonings to spices and herbs.