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Vermicelli is a traditional type of pasta round in sections similar to spaghetti
In English-speaking regions, it is usually thinner than spaghetti, while in Italy it is typically thicker
The term vermicelli is also used to describe various types of thin noodles from Asia
Nobo pasta is a high quality pasta made with 100% hard wheat fine semolina pasta, sourced from the world's finest Australian and Canadian Wheat. Features: Made with 100% hard wheat fine semolina pasta produced from the world's finest wheat. Cooks quickly in 6 minutes.