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Barilla Specialty Pasta - Lasagne White (3 x 500 gm)
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Retail - 17.67 Dhs - each
Sanadeeg - 10 Dhs - each
Retail - 17.67 Dhs - each
Sanadeeg - 10 Dhs - each
About Product
The wide flat sheets of pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked in a pot using long flat pasta sheets, layered with minced meat, cheese, and tomatoes. Barilla Lasagne sheets do not require boiling before baking, simply layer them directly into your dish and bake.
| VALUES | UNITS(per 42g) | AVERAGE QUANTITY PER 100G |
|---|---|---|
| Energy | 650 kJ (156 Cal) | 1549 kJ (370 Cal) |
| Protein | 5.7 g | 13.5 g |
| Fat, Total | 1.7 g | 4 g |
| - saturated | 0.5 g | 1.2 g |
| Carbohydrate | 28.1 g | 67 g |
| - sugars | 1.3 g | 3 g |
| Dietary Fibre | 1.7 g | 4 g |
| Sodium | 13 mg | 30 mg |
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